Living Sustainably: What Intentional Communities Can Teach Us about Democracy, Simplicity, and Nonviolence By A. Whitney Sanford '83
Farm-to-Table Desserts: 80 Seasonal, Organic Recipes Made from Your Local Farmers Market By Lei Shishak '97
Mosses, Liverworts, and Hornworts: A Field Guide to Common Bryophytes of the Northeast By Ralph Pope '69
So You’re in the Family Business…: A Guide to Sustainability By David Karofsky '93 and Paul Karofsky '66
Pass The Pandowdy, Please: Chewing on History with Famous Folks and Their Fabulous Foods By Abigail Zelz
Democratization by Institutions: Argentina’s Transition Years in Comparative Perspective By Leslie E. Anderson '79
The Life of Kings: The Baltimore Sun and the Golden Age of the American Newspaper By Frederic B. Hill '62